IMPORTANT ANNOUNCEMENT!
We will be closing for holiday in the following days.
Thanksgiving eve - Wednesday, November 22, 2023
Thanksgiving Day - Thursday, November 23, 2023
Christmas Day December 25, 2023 - January 1, 2024
Resume on Tuesday, January 2, 2024
Menu of Bangkok Place By Kami
Thai food in Elkhart
Open
Your order will be confirmed in REAL-TIME
Table Reservation
See MENU & Order
Online menu of Bangkok Place By Kami
APPETIZERS
MINI ROLLS (4)
6.00
Fried mini veggie egg rolls served with sweet & sour sauce.
VEGGIES ROLLS (3)
5.50
Lettuce, cucumber, carrots, vermicelli noodles, basil leave wrapped in rice paper served with sweet & sour sauce.
CRAB RANGOON (7)
5.50
Fried cream cheese and imitation crab meat served with sweet and sour sauce.
VEGGIE SAMOSA (7)
5.50
Potatoes and chicken wrapped with egg roll wrapper then fried until golden brown and crispy.
VEGGIE DUMBLING (8)
5.50
Chicken, and assorted veggies wrapped with wonton wrapper served with dipping sauce.
BUTTERFLY SHRIMP (4)
6.50
Raw shrimp wrapped with egg roll wrapper then fried until crispy served with sweet & sour sauce.
CALAMARI RINGS (7)
6.50
Calamari coated with batter mixed then fried until crispy served with sweet & sour sauce.
BKK PLATTER
13.50
Combination of mini rolls, crab rang goon, fried wonton, and butterfly shrimp, and chicken samosa served with sweet & sour sauce.
TOM KHA GAI
6.00
Chicken, mushroom, scallions, in creamy coconut broth that’s aromatic with galanga and lemon grass and lime juice.
TOM YUM SHRIMP
6.00
Shrimp mushrooms, onions, tomatoes in hot and sour soup.
VEGGIES TEMPURA
5.50
Assorted vegetables
EGG DROP SOUP
5.00
Egg beater dropped in house broth garnish with scallions, cilantro and top with a pinch of fried garlic.
WONTON SOUP
5.00
Chicken wonton cooked in house broth garnished scallions, cilantro and top with a pinch fried garlic.
CURRY & FRESH VEGGIE
RED CURRY
From 12.00
Green beans, bamboo, Butternut squash, Kabocha Squash, Multi Colored peppers , Thai hot basil
GREEN CURRY
From 12.00
Green beans, Butternut squash, Kabocha Squash, Multi Colored peppers, Basil Leaves
YELLOW CURRY
From 12.00
Butternut squash, Kabocha Squash, pineapple, Onions, multicolor pepper.
MASSAMAN CURRY
From 12.00
Potato, Butternut squash, Kabocha Squash, Oniion and Multi Colored pepper.
PANANG CURRY
From 12.00
Meat of your choice cooked in creamy coconut milk and panang curry paste then garnished with muti color pepper.
CHOO-CHEE
From 15.00
Seafood of your choice cooked in creamy choo-Chee sauce garnished with kefir lime leaves and Multi color peppers served with white rice.
STIR FRY
CASHEW CHICKEN
13.00
Chicken and cashew nuts coated with well blend sauce, onions, multi color peppers, scallions, top with more cashew nuts.
CHICKEN GINGER
13.00
Sliced chicken breast cooked with fresh garlic and ginger seasoned in house sauce, onions, multi color peppers, and scallions
SWEET & SOUR CHICKEN
13.00
Chicken coated with house sweet & sour sauce, mixed with onions, cucumber, pineapple, tomatoes, multi color peppers.
BAMBOO & EGG
13.00
Chicken or pork, bamboo stir fried in house sauce with egg, garnished with Hungarian peppers and scallions.
GLASS NOODLES & EGG
13.00
Chicken or pork with cabbage, carrots, multi colored peppers, onions, nappa, and green Onions seasoned with house sauce and coated with egg.
SNOW PEA
13.00
Chicken or pork and snow pea, carrots, onions with house sauce.
BEEF & BROCCOLI
13.00
Marinated beef and fresh broccoli cooked in house sauce
BEEF & CHINESE KALE
13.00
Chinese Kale is similar to a baby collard green that is fresh and crunchy cooked with beef seasoned with house sauce and oyster sauce.
BEEF & PORTABELLA MUSHROOM
13.00
Beef, portabella mushroom and onions with house sauce.
SPICY STIR FRY
THAI HOT BASIL **
From 13.00
Minced meat of your choice cooked in spicy graproa sauce. Note: Fresh Thai hot basil is not always available in this area. Please check for availability.
THAI SWEET BASIL **
From 13.00
Minced meat of your choice cooked in spicy sweet basil sauce.
PAD PRIG KHING*
From 13.00
Green bean with meat of your choice cooked in sweet flavorful red curry
PAD PRIG PAO*
From 13.00
Meat of your choice, onions, multi color peppers, and scallions cooked in sweet and mild chili sauce.
PAD PRIG YUAG**
From 13.00
Meat of your choice cooked in house sauce and Hungarian or Banana peppers, onions and scallions.
EGGPLANT SWEET BASIL **
From 13.00
Meat of your choice and eggplants cooked with fresh garlic and chili and house sauce garnished with sweet basil leaves.
PAD CHA***
From 13.00
Meat of your choice (Chicken, Pork, Shrimp,) bamboo, Thai eggplant, baby peppercorn, lemon grass, finger root, kefir lime leaves, basil leaves, multi color peppers cooked in fresh garlic, shallots, chili, dried chili and house sauce.
STIR FRY NOODLES
PAD THAI 🌶️🌶️
From 12.00
Your choice of meat, regular size rice noodles, cabbage, carrots, bean sprout, scallions cooked well together seasoned with house pad Thai sauce then coated with egg.
PAD SEE EAW
From 12.00
Meat of your choice and tender large sized rice noodles, Chinese Kale seasoned with house sauce and sweet dark soy sauce then coated with egg.
PAD MEE
From 13.00
Meat of your choice, egg noodles stir fried with house sauce, napa cabbage, carrot, bean sprout, scallions and egg.
DRUNKEN NOODLES 🌶️🌶️
From 12.00
Meat of your choice, Large and tender rice noodles, season with prig pao and house sauce, Chinese kale, carrots, onions, bean sprout, scallions, peppercorn, and basil leaves.
MEAT on RICE
ORANGE CHICKEN ON RICE
12.00
Breaded chicken coated with orange sauce served with white rice.
GARLIC & PEPPER ON RICE
From 10.00
Your choice of meat seasoned with garlic and pepper sauce cooked to perfection then garnished with crunchy fried garlic. Served with white rice.
FRIED RICE
FRIED RICE
From 12.00
Your choice of meat and rice coated with egg stir fried with green peas, onions, carrots season with house sauce.
ANN’S SPICY FRIED RICE 🌶️🌶️
From 12.00
Your choice of meat and rice coated with egg stir fried with carrots, onions, green peas in prigpao sauce and chili house sauce.
KAMI’ SPICY FRIED RICE 🌶️🌶️🌶️
From 12.00
Your choice of meat and rice coated with egg stir fried with green peas, onions, carrots, in chili house sauce.
PINEAPPLE FRIED RICE
From 14.00
Chicken, rice coated with egg stir fried pineapple chunks, cashew nuts, onions and carrots season with house sauce and a pinch of curry garnished with scallions.
SWEET SHREDDED PORK FRIED RICE
From 12.00
Sweet shredded and rice stir fried with onion, carrots, Chinese kale seasoned with house sauce and coated with eggs.
SWEET PORK SAUSAGE FRIED RICE
From 12.00
Sweet sausage and rice stir fried with onions, carrots, Chinese kale seasoned with house sauce and coated with eggs.
THAI STYLE FRIED RICE
From 13.00
Very Thai style fried rice with your choice of meat, Chinese kale, onion, tomato, egg season with the mixture of house sauce and chili sauce.
SALADS
PAPAYA SALAD - THAI STYLE 🌶️
From 12.00
Grated green papaya, carrots, green beans, tomatoes mixed well into mild spicy Thai style dressing and crushed peanuts. Served with white rice, sticky rice, or noodles
PAPAYA SALAD - LAOS STYLE 🌶️🌶️
From 12.00
Grated green papaya, carrots, green beans, tomatoes mixed well into spicy Lao style dressing. Served with white rice, sticky rice, or noodles.
HOUSE SALAD WITH PEANUT DRESSING
From 7.00
Lettuce, cucumbers, onions, carrots, tomatoes served with house peanut sauce.
LAAB SALAD 🌶️🌶️🌶️
From 12.00
Minced chicken, pork, or beef season with fresh lime juice and laab seasoning then garnished with shallots, green onions, cilantro, and mint leaves. Served with your choice of sticky rice or jasmine rice.
YUMM BEEF SALAD 🌶️🌶️
From 14.00
Pan grilled steak sliced into bite size mixed with prik pao sauce and lime juice then garnished with lettuce, tomato, onion, and cilantro.
SOUPS - FULL SIZE
TOFU SUPREME
From 10.00
Tofu, minced chicken or pork napa cabbage, carrots cooked in house broth garnished with scallions, cilantro and fried garlic.
EGG DROP SUPREME
From 10.00
Egg beater dropped and minced chicken or pork dropped into house broth garnished with scallions, cilantro, and fried garlic.
TOM KHA GAI
From 12.00
Chicken, mushroom, scallions, in creamy coconut broth that’s aromatic with galanga and lemon grass and lime juice served with rice.
TOM YUM GOONG🌶️🌶️
From 13.00
Shrimps, onion and mushroom cooked in the aromatic broth of galanga, lemon grass then season with lime juice and Thai chili sauce.